Meet the farmers
The Day Mitchell's Garlic Stole the Kitchen Spotlight
In 2020, Mitchell the son of Carolien and Hans, had the passion of growing vegetables in the family’s vegetable garden. One day, Carolien was cooking in the kitchen using her usual garlic, when her son Mitchell came running into the house with his own grown garlic.
Out of curiosity, Carolien tried the garlic in her meal she prepared for her family; that day, her entire family complemented her meal.
Mitchell's Garlic, From Garden Discovery to Farm's Pride
From that day on, Mitchell multiplied this unique variety which became a new crop at Wesseling Farms. Each year the crop quadrupled until the point the farm decided to put this product on the market.